Desserts - Coconut Cake - Coconut Cake IV
Penne and Meatballs All'Arrabbiata - Main Dishes This favorite weeknight supper features big meatballs and penne pasta in a fiery homemade tomato sauce.
Charcuterie Recipe, Roasted Almonds, Figs, Honey, Camembert Cheese, Mixed Olives, Apricots, Brie Cheese. This Charcuterie Board with Figs, Brie, and Camembert is a delicious combination of sweet and savoury flavors. The sweetness of fresh figs and honey balances the creamy brie and camembert cheeses. The board is rounded out with roasted almonds, dried apricots, and mixed olives, which add a variety of textures and flavors.
Black Pepper, Balsamic Vinegar, Cherry Tomatoes, Almonds, Basil, Olive Oil, Salt. This Tomato and Toasted Almond Salad is a light and refreshing side dish ideal for the summer. The tangy balsamic dressing and the crunch of the toasted almonds balance the sweetness of the cherry tomatoes.
Unsalted Butter, Milk, Milk, Powdered Sugar, Vanilla Extract, Greek Yoghurt, Salt, Vanilla Extract, Baking Powder, All-Purpose Flour, Granulated Sugar, Sprinkles. These Vanilla Icing Doughnuts with Sprinkles are a fun and simple homemade treat. The light and fluffy vanilla cake doughnuts are enhanced by the sweet vanilla icing and colorful sprinkles.
Molasses, Ginger, Unsalted Butter, Ground Cloves, Salt, Ground Cinnamon, Semi-Sweet Chocolate Chips, Baking Soda, Brown Sugar, All-Purpose Flour, Egg. These Gingerbread Chocolate Chip Cookies are the ideal holiday treat. They're sure to be a hit with friends and family, thanks to warm spices like cinnamon, ginger, and cloves, as well as the added richness of molasses and chocolate chips. Serve with a tall glass of milk or a steaming cup of tea.
EZ Red Pesto Sauce - Sauces and Condiments The ingredients in this quick and simple red pesto sauce—parmesan cheese, basil, pine nuts, and garlic—make it a delectable topping for chicken or pasta.
Desserts - Blueberry Coffee Cake III A simple coffee cake studded with blueberries and topped with a crunchy pecan streusel.
Zito Zhito/Koljivo - Serbian Wheat Pudding - Custards and Puddings This simple, hearty dessert of cooked, ground wheat fortified with ground nuts and sugar is central to Serbian culture. Serve in small decorative bowls topped with dollops of whipped cream.
Asian - One-Pot Hamburger Adobo Dinner