Lamb Stir Fry

Jerk Ribs & Chicken

Jerk Ribs & Chicken

I adore jerk seasoning. Any meat that is covered in it is divine. So, Debbie combined her obsession with lamb and my love of jerk seasoning and voila. What you need: Pre cooking ingredients shot Died crushed chilliesThymeKaffir lime leavesOnion granulesBlack pepperCajun seasoningSmoked paprikaNutmegGround turmericGround GingerGround cuminGarlic granulesGround cinnamonAll purpose seasoning3 x…

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The Bomblett

I love an omelette.  Simple, easy and tasty.  Saying that, we have to make it extra cause that’s just our style! What you need: Pre cooking ingredients shot Table salt12 x Eggs6 x rashers of unsmoked back baconBlack pepper Method: Many, many eggs Crack 12 eggs into a bowl and whisk until blended. Looking good Tear your bacon into bits and add into the egg mixture.  They don’t have to be…

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Cowboy Chicken

For our second post of the week Crazy Debbie is serving up cowboy chicken. Comfort food at its best these seemingly ordinary, cheap food items become something outrageously tasty! We’re also going back to our food combining roots a little so here we go! What you need: Pre cooking ingredients shot ParsleyOregano ThymeBasilSmoked paprika Ground ginger 2 heads of garlic 600g baconChicken…

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Steak and Link Pie

Steak and Link Pie

With the craptacular year that was 2021 behind us, Crazy Debbie decided to make a traditional Scottish pie. With added Debbonian enhancements. This can be done either way, by searing the meat beforehand and adding to the pastry then baking, or slow cook it. The slow cook option will tenderise the steak and thicken the gravy, though the temperature should be lowered to prevent the pastry…

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Vampire Death Tacos

I love it when the Mrs decides to make tacos. Traditionally we’d go with steak mince and grated cheese but as we have done this before, this week we decided on something different. Pork tacos cooked in our own garlic based sauce. I have christened this dish – Vampire Death Tacos. What you need: pre-cooking ingredients shot Garlic clovesSweet peppers Taco shellsPork loin steaksSoy…

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Layered Nacho Chicken

Let’s make a nice sharing dish!  We order nacho dishes from takeaways all the time so we wanted to try and make our own.  Here’s how it went! What you need: Pre cooking ingredients shot Garlic granulesThymeParsleyOreganoRosemarySmoked paprikaDried crushed chilliesOnion granulesGround cuminBlack pepperSalt3 x chicken breastsNachosMozzarellaMedium cheddar A little bit of spice Cut the chicken…

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Loaded waffle fries

What you need: Today we’re transforming supermarket food into something shamefully delicious. This is what I used: Soy sauce Oregano Garlic granules Smoked paprika Cinnamon SageGinger Cumin Mild chilli powder Tomato puree Steak minceMini skinless pork sausagesCriss Cross friesSliced cheeseGarlic head Method: Start with the boring bit – peel and chop the head of garlic.  Once this is done,…

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Debbie Burgers

I’m a burger fan.  Maybe a bit obsessed.  Crazy Debbie tried her hand at making homemade cheese-in burgers and they were bloody good.  Here’s what she did: What you need: Pre cooking ingredients shot 2 x Eggs500g beef minceSmall block of cheeseBlack pepperAll purpose seasoningCelery saltOnion granulesOreganoParsleyDried crushed chilliesGround GingerMild chilli powderGarlic granulesSmoked…

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Sweet pork belly wraps

This recipe was a quick “off the top of the head” dinner that was cheap as chips. Pork belly is very cheap to buy and underrated as you can do so much with it to send it to flavourtown. What you need: Pre cooking ingredients shot Hoisin sauceSoy sauceSmoked paprika SaltHoneyCucumber Sweet pepper WrapsPork belly slices Method: Sauce before mixing Add soy sauce and hoisin sauce to a bowl in a…

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