Chinese-Style Baby Bok Choy with Mushroom Sauce - Side Dish Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.
Autumn Muffins - Quick Bread These fragrant, moist muffins are well-spiced with cinnamon, nutmeg, and ginger and feature the autumnal flavors of apple, cranberry, figs, and hazelnuts.
Squash - Ground Beef-Stuffed Butternut Squash
Fresh Rhubarb Bread Pudding - Desserts
Breakfast and Brunch - Breakfast Burrito - New Mexico Green Chile Breakfast Burritos A filling recipe for the popular green chiles from Hatch, New Mexico, which are used in every restaurant, taco stand, and gas station in Santa Fe.
Japchae - Cuisine A tasty and eye-catching meal is japchae, a traditional Korean dish made with sweet potato noodles, beef, and vegetables stir-fried in a sesame oil-based sauce.
Main Dishes - Lasagna - Lasagna Alfredo Lasagna with chicken, ricotta and spinach is baked with Alfredo sauce and mozzarella cheese.
Milk Chocolate - Perfect Cranberry Cashew Fudge
Appetizers and Snacks - Mushrooms - Mushroom Toast Cups MMMM-mushrooms! Covered in Parmesan and jazzed up with a sprinkle of cayenne pepper, these mushroom bread cups make a fun and delectable hot appetizer!
Beckys Bucketlist - Arthur Kaufman - Anderson C - Keaton S
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