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Desserts - Blog Posts
CHOCOLATE PUMPKIN CUPS❤️ Ingredients🍎: CHOCOLATE LAYERS ½ cup melted coconut oil ½ cup cacao powder 2 tablespoons maple syrup PUMPKIN LAYER 2 tablespoons melted coconut oil ½ cup pumpkin purée (not pumpkin pie filling) 3 tablespoons almond butter (or your favorite nut butter) 2 tablespoons maple syrup ½ teaspoon ground cinnamon Prep👩🏻🍳: Line a muffin tin with cupcake liners. Combine all ingredients for chocolate layer in a small bowl. Mix until well combined. I found that measuring out about ½ tablespoon (or a little less) into each cupcake liner was just enough to fill both chocolate layers. These layers are very thin! I made 10 chocolate cups. You may have to spread out the chocolate so it fills the whole liner. Freeze for 15 minutes. Meanwhile, prepare the pumpkin layer. Combine all ingredients for pumpkin layer in a small bowl. Mix until well combined. I measured out about 1 tablespoon for each cup. Layer over the chocolate and freeze for 20 minutes or until firm. Finish by layering the leftover chocolate over the pumpkin layer and freeze for an hour or until firm. Transfer cups to a sealed container and store in freezer. Source: the glowing fridge
'King Of Rock' Frozen Pudding Pops - Frozen Dessert A frozen dessert fit for a king or your kids, this is a banana and peanut butter frozen pudding pop.
Desserts - Coffee Cake - Eggless Coffee Cake This coffee cake is dairy- and egg-free and has a sweet, cinnamon-flavored topping.
Chocolate Éclair Dessert - Desserts This chocolate clair dessert is an easy, no-bake cake recipe with layers of graham crackers and vanilla pudding, topped with chocolate frosting.
Hot Cinnamon Peanut Brittle - Desserts - Peanut Dessert A fun twist on the original, this brittle tastes like a cross between hot cinnamon candies and traditional peanut brittle.
Desserts - Brownie - Peanut Butter Rice Krispies Brownies It tastes delicious when your favorite crispy rice cereal treat is sprinkled on top of fudge brownies that have been layered with peanut butter.
Microwave Banana Cake in a Bowl Banana cake cooked in the microwave is topped with Nutella for a quick and easy dessert for two.
Custard Buttercream - Frostings and Icings A very rich and delectable buttercream icing, custard buttercream German buttercream is perfect for frosting cakes or 24 cupcakes.
Easy Apple Pie Bars - Slab Pie A sweet and dense apple filling is sandwiched between 2 tender shortbread crusts in this easy and crowd-pleasing recipe for pie bars.
Chocolate Chip Cookie - S'mores Cookie Marshmallows are placed on top of these s'mores cookies, which are made with instant pudding and graham cracker cereal.
Cookies - Poop Emoji Cookies These easy 3-D poop emoji cookies baked from scratch are decorated with sugar eyes and are sure to delight emoji-obsessed kids and adults.
Bar Cookie - Caramel Bars Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!
Desserts - Ice Cream Tiramisu Cake
Sweet Potato Pie II - Desserts - Sweet Potato Pie
Sour Cream Pound Cake - Desserts
Summer Calls For No-Bake Desserts
Some Summer days, it’s too hot to even consider baking. But even the greatest heat waves shouldn’t stop you from satisfying your sweet tooth. With puddings, panna cotta, cheesecake, and lots and lots of fruity options, there’s no reason to turn on the oven when you have the choice of these 25 no-bake desserts.
Sweet and salty dessert fans will love these frozen mojito cakes. The salty pretzel crust is topped with a frozen mojito and cream cheese filling.
Freeze yogurt and fruit together for these delectable bites.
Make a giant Oreo icebox cake, and watch people flock for a bite.
There’s no need to raise your eyebrows! Salty saltines add tremendous flavor when used inice cream sandwiches.
It looks like cake on the outside, but slice it open to reveal a whole watermelon!
As it turns out, speculoos makes for a spicy no-bake cake.
No campfire? No problem! Drizzle melted chocolate over graham cracker cereal and garnish with mini marshmallows for an on-the-go s'mores snack mix.
For those who prefer sour to sweet, try ginger limeade granita, a frozen dessert with flaky, tart ice chips that will awaken the palate.
There’s actually no cake at all in this icebox cake. Chocolate wafers soak up the moisture from whipped cream to create a soft, cake-like texture. Watch the video to see how it’s done, and then print out the recipe.
With an Oreo crust and minty marshmallow filling, mini grasshopper pies are a cooling, colorful way to end a meal.
Giada De Laurentiis is all for effortless desserts that can be enjoyed on the couch. Her chocolate trifles feature chocolate cake cubes and a chocolate custard dolloped on top.
Crema Catalana is a lemony, refrigerated custard. It’s coated in flame-torched sugar, similar to crème brulée.
Beginning bakers should spring for this ice cream cake with whipped cream, ice cream sandwiches, coffee liqueur, and crushed peppermint candy.
Let’s be honest; almond chocolate spread is dessert. Spread it on toast or cookies. Better yet, just grab a spoon.
Make a large batch of this salt-flaked fudge, cut it into bite-size pieces, and keep it in the freezer for convenient grabbing.
Sometimes the best desserts are the ones that are thrown together last minute. Freshen up store-bought sorbet by topping it with citrus vodka and lime zest.
Like the decadent cake but cooler and lighter for warm weather, these German chocolate pudding cups are layered with a coconut pecan custard.
Sometimes you don’t want to go through the trouble of making ice cream. This strawberry semifreddo is the ultimate “lazy” person’s ice cream recipe.
A blackberry fool with Calvados only contains four ingredients, so it’s as easy as it is light.
No need to heat up the oven to make cheesecake. This no-bake cheesecake is made with graham crackers, cream cheese, and condensed milk. There’s no raw egg involved, which means there’s no need to bake!
Nanaimo bars, the legendary bar made famous by Vancouver housewives in the 1950s, is similar to a seven-layer bar with graham cracker, almonds, coconut, and chocolate. Rather than condensed milk, this bar has a creamy pudding layer.
Gelatin and cream set to create these creamy strawberry panna cotta cups.
What’s not to love about the classic pairing of peanut butter and chocolate? We imagine that peanut butter and chocolate pudding cups would make great frozen pudding pops too.
Melt-in-your-mouth grape gelatin with blueberries is a refreshing dessert that won’t weigh you down with any heavy cream. Add a splash of Champagne or vodka for a spiked version.
The Eton Mess originated in the 1800s at a distinguished British public school. The strawberry, heavy cream, and meringue cookie mixture was originally served after an important annual cricket game.
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Desserts - Rock Creek Lake Fresh Strawberry Pie For a vibrant and distinctive dessert, sweet strawberries are combined with strawberry juice and layered over a cream cheese filling.
Cakes - Independence Day Cupcakes For a patriotic dessert that is served cold, lightened-up vanilla cupcakes are filled with sugar-free pudding mix, topped with light whipped cream, and decorated with a pretty red and blue star made of fresh blueberries and strawberries.
Grandmother's Pound Cake - Pound Cake This traditional pound cake recipe is made with the original formula of 1 pound each of butter, sugar, eggs and flour for a moist, dense dessert.
Peanut Butter and Honey Cookies - Cookies With sweet honey, creamy peanut butter, and chopped peanuts for crunch in every bite, these simple refrigerator cookies are made.
Apple Cake in a Jar - Fruit Desserts Apple cake that is sealed in jars and can be given as gifts, or stored for emergencies.
Desserts - Zesty Lemon Loaf This dressed-up lemon loaf has a subtle ginger undertone, similar to pound cake. Grand Marnier's decadence elevates this lemon loaf to a higher level. Excellent with ice wine or Earl Grey tea.
Graham Cracker Crust This incredibly simple recipe can be made in just a few minutes and calls for only 3 ingredients to make a homemade graham cracker crust for baked or no-bake pies.