Gyoza - Blog Posts

thedemoninthecorner

1 year ago

im telling you all... its so worth it to spend a whole evening make 100 million homemade gyoza (even though it takes so long) and freezing them all to have perfect delicious gyoza just the way you like them anytime you want at a moments notice. they seriously take like 10 minutes to prepare from frozen and they are so good. i just had a dumplings and noodles feast you wish you were me

~ Kodoku no Gurume (Solitary Gourmet) Favorite Moments ~ Episode 4, Season 7 ~

Goro finds a Gyoza and Tanmen shop while exploring the lanes of Shimonita.

Always smitten by the sizzle a dumpling-bum makes when placed on a hot pan and the slightly burnt, golden corn flour cage that is the pride of gyoza-lovers.