Sweet Blueberry Cream Cheese Pie - Desserts This simple pie's fluffy filling, which is made of sweetened condensed milk and cream cheese, is covered in a fresh blueberry sauce.
Chicken Breast - Quick and Easy Chicken Piquant Quick and easy chicken piquant, made with diced tomatoes with green chile peppers, is a spicy and crowd-pleasing dish perfect for weeknight dinners.
Apple Pie Bread a quick bread with apple chunks and cinnamon and clove flavoring.
Instant Pot Cranberry-Thyme Pot Roast - Beef Fruity cranberry sauce and fresh thyme provide layers of flavor to this easy Instant Pot pot roast that's served with a savory herb gravy.
Timeless Apple Butter - Canning and Preserving If you can bear to part with it, this slow cooker apple butter recipe would make a great food gift.
Tahini, Black Pepper, Olive Oil, Roasted Red Peppers, Cumin, Chickpeas, Garlic Cloves, Lemon Juice, Salt. This Roasted Pepper Hummus is a tasty twist on the traditional dip. Roasting the red peppers gives the hummus depth and sweetness, while the garlic and cumin give it a warm, earthy flavor.
Soda Water, Mint Leaves, Gooseberries. A light and fruity cocktail suitable for any occasion. Aperol Spritz is a traditional Italian cocktail made with Aperol, Prosecco and soda water. The addition of fresh gooseberries and mint gives this version a fruity twist. As a result, this light and refreshing cocktail is ideal for sipping on a warm summer evening.
Honey, Chia Seeds, Mango, Greek Yoghurt. Chia Mango Yogurt is a nutritious and delicious breakfast or snack that is high in protein, fiber, and vitamins. The combination of creamy yogurt, sweet mango, and crunchy chia seeds will satisfy your taste buds while keeping you full and energized all day.
Side Dish - Baked Asparagus with Cheese Sauce
Black Pepper, Ricotta Cheese, Garlic Powder, Parmesan Cheese, Oregano, Salt, Marinara Sauce, Mozzarella Cheese, Pizza Dough. These homemade calzones are the ideal pizza night dinner. They're filled with melted cheese and seasoned with garlic and oregano. The best part is that they're baked in the oven for a crispy crust that's ready in minutes.
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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