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Chicken Breast - Quick and Easy Chicken Piquant Quick and easy chicken piquant, made with diced tomatoes with green chile peppers, is a spicy and crowd-pleasing dish perfect for weeknight dinners.
Pickled Pig's Feet II Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!
Tamales Oaxaqueños Oaxacan-Style Tamales - Cuisine - Mexican This authentic homemade tamales recipe stuffed with a spicy chicken filling with 2 types of chiles comes from the Mexican region Oaxaca.
Pickled Padrón Peppers - Side Dish Pickled Padrón peppers in a tangy, sweet brine are a fantastic accompaniment to salad dressings, marinades, and more.
Hot Artichoke Dip with Green Chiles Green chile peppers and garlic spice up this easy and delicious hot dip. It's great to serve while your guests are enjoying wine and waiting on the main course. It goes very well with tortilla chips.