Marshmallow Crispie Bars - Cookies
Aunt Mary's Cookies - Desserts - No-Bake Cookie
OMG! Quinoa Patties - Squash These adaptable quinoa-based vegetarian patties can be eaten for breakfast, as a grab-and-go snack, or as a vegetarian burger.
Lime Juice, Onion, Tomatoes, Cilantro Leaves, Garlic Cloves, Salt. Roasting fresh vegetables and blending them with cilantro and lime juice yields this traditional Mexican salsa. The end result is a deliciously tangy and slightly spicy salsa that goes great with tortilla chips or as a topping for tacos, burritos, and other Mexican dishes.
Mexican - Frozen Raspberry Margaritas This recipe yields a refreshing and delicious blended combination of frozen raspberries, orange juice, and mint for a tasty summertime favorite.
Heavy Cream, Whipped Cream, Powdered Sugar, Chocolate Ice Cream, Whole Milk, Vanilla Extract. This chocolate whipped cream milkshake is ideal for any chocolate fan. This milkshake is creamy, sweet, and rich, with a dollop of whipped cream on top, and it's sure to satisfy your sweet tooth.
Unsalted Butter, Salt, Powdered Sugar, Active Dry Yeast, Granulated Sugar, All-Purpose Flour, Bavarian Cream, Milk. These sweet and creamy Bavarian Cream Donuts are ideal for breakfast or dessert.
Korean Tofu and Vegetable Soup - Soups, Stews and Chili - Vegetable Soup This is the Korean equivalent of chicken noodle soup - it is a comforting, cure-all soup. It is also spicy and fresh, and easy to make.
Soups, Stews and Chili - Chef John's Sausage & Shrimp Jambalaya Shrimp jambalaya with sausage is a comforting dish, stewed full of flavor, with rice cooked right in with the other ingredients for a hearty meal.
Easy Chili and Lime Fish Street Tacos Tilapia fillets are used to make these incredible fish tacos; they are grilled and then expertly seasoned with lime juice and chili.