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Ahi Tuna Tacos with Pineapple Salsa - Mexican Simple fish tacos made with pan-seared, thinly sliced ahi tuna have incredible flavor thanks to a zesty dry rub and a homemade pineapple salsa.
Easy Fish Tacos with Mango-Pineapple Slaw A straightforward mango slaw for baked cod fish tacos gets a tropical flavor boost from warm-weather fruits like mango and pineapple.
Fish - Panko-Crusted Tilapia A tart lime and cilantro coating adds incredible flavor to these breaded tilapia fillets, which can be served with rice and salsa or used in fish tacos.