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Marinated Artichokes - Blog Posts
Charcuterie Platter with Olives, Cheddar, Fresh Berries and Cured Meats Recipe
This Wine and Cheese Charcuterie Board with Antipastos and Cured Meats is ideal for entertaining guests or enjoying a cosy night in. The combination of cheeses, meats, and antipastos creates a balanced and delicious spread that pairs perfectly with a bottle of red wine.
Wine and Cheese Charcuterie Board with Antipastos and Cured Meats Recipe
Marinated Artichokes, Salami, Red Wine, Brie Cheese, Mixed Olives, Prosciutto, Gouda Cheese, Chorizo, Baguette, Grapes, Mozzarella, Roasted Almonds, Roasted Red Peppers, Cheddar Cheese. This Wine and Cheese Charcuterie Board with Antipastos and Cured Meats is ideal for entertaining guests or spending a relaxing evening at home. The combination of cheeses, meats, and antipastos results in a well-balanced and delicious spread that goes well with a glass of red wine.