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Lemon, Ginger, Apple Cider Vinegar, Coconut Aminos, Olive Oil, Zucchinis, Honey, Salmon Fillet, Salt And Pepper, Garlic Clove. This Paleo Teriyaki Salmon with Lemon and Zucchini recipe is a delicious and healthy way to enjoy seafood. The teriyaki sauce is made healthier by using coconut aminos and honey instead of soy sauce and sugar. This dish is perfect for a quick weeknight dinner because the lemon and zucchini add a refreshing touch.
Seafood Recipe, Linguine, Cloves Of Garlic, Salt, Salmon Fillet, Black Pepper, Olive Oil. The flavors of salmon, rosemary, and cauliflower are combined with the texture of linguine to create a delicious and nutritious meal.